PLAICE SKIN COLLAGEN EXTRACTION AND FUNCTIONAL-PROPERTIES

被引:32
作者
MONTERO, P
ALVAREZ, C
MARTI, MA
BORDERIAS, AJ
机构
关键词
COLLAGEN; PLAICE SKIN; FUNCTIONAL PROPERTIES;
D O I
10.1111/j.1365-2621.1995.tb05593.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Solutions and mechanical treatments for decolorizing and washing of collagen from plaice (Pleuronectes platessa) skin were studied. The best means was high-speed homogenization with 0.4M NaCl. Four ways of stabilizing this collagen were tried, involving freezing and freeze-drying, and partial solubilization with 0.05M acetic acid prior to freezing or freeze drying or without partial solubilization. Only freeze-drying caused reduction in solubility and emulsifying capacity. Viscosity was greatest when samples were pre-solubilized. Emulsifying capacity was not; changed when samples were frozen and decreased when they were either freeze-dried or presolubilized. Optimum water-holding capacity occurred in samples which had been previously solubilized.
引用
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页码:1 / 3
页数:3
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