The carotenoid of apricots

[1] The first oxidation products of lycopenes. [J]. BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT, 1932, 65 (05): : 898 - 902

[2] A new carotin [J]. NATURWISSENSCHAFTEN, 1933, 21 : 44 - 44

[3] Determination of carotenoids. [J]. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1932, 206 : 41 - 64

[4] KUHN R, 1931, H-S Z PHYSIOL CHEM, V200, P247

[5] ZECHMEISTER L, 1931, BER CHEM GES, V63, P2882

[6] 1931, H-S Z PHYSIOL CHEM, V197, P141

[7] 1902, ANN CHIM ANAL APPL, V7, P323

[8] IN PRESS BER CHEM GE

[9] 1932, H-S Z PHYSIOL CHEM, V206, P41

[10] HDB PFLANZENANALYSE, V3, P1252

[1] The first oxidation products of lycopenes. [J]. BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT, 1932, 65 (05): : 898 - 902

[2] A new carotin [J]. NATURWISSENSCHAFTEN, 1933, 21 : 44 - 44

[3] Determination of carotenoids. [J]. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1932, 206 : 41 - 64

[4] KUHN R, 1931, H-S Z PHYSIOL CHEM, V200, P247

[5] ZECHMEISTER L, 1931, BER CHEM GES, V63, P2882

[6] 1931, H-S Z PHYSIOL CHEM, V197, P141

[7] 1902, ANN CHIM ANAL APPL, V7, P323

[8] IN PRESS BER CHEM GE

[9] 1932, H-S Z PHYSIOL CHEM, V206, P41

[10] HDB PFLANZENANALYSE, V3, P1252