EFFECT OF DRYING ON THE STRENGTH OF MOLLUSK SHELLS

被引：33

作者：

CURREY, JD

机构：

[1] Department of Biology, University of York

来源：

JOURNAL OF ZOOLOGY | 1979年 / 188卷 / JUL期

关键词：

D O I：

10.1111/j.1469-7998.1979.tb03417.x

中图分类号：

Q95 [动物学];

学科分类号：

071002 ;

摘要：

The strengths of whole mollusc shells, and prepared specimens, that had undergone various treatments including drying, but which were always tested wet, were compared with the strength of fresh shells. Usually there was no important effect but strong heating, in the region of 90°C, did have a noticeable effect on some shell types, reducing the strength by about 30%. Copyright © 1979, Wiley Blackwell. All rights reserved

引用

页码：301 / 308

页数：8

共 11 条

[1] SIPHUNCULAR TUBE OF NAUTILUS [J].