TAXONOMIC STUDY ON HIOCHI-BACTERIA, WITH SPECIAL REFERENCE TO DEOXYRIBONUCLEIC-ACID BASE COMPOSITION AND CHEMICAL COMPOSITION OF BACTERIAL CELL-WALL

被引：12

作者：

MOMOSE, H ^{[1
]}

YAMANAKA, E ^{[1
]}

AKIYAMA, H ^{[1
]}

NOSIRO, K ^{[1
]}

机构：

[1] TAX ADM AGCY, NATL RES INST BREWING, TOKYO, JAPAN

来源：

JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY | 1974年 / 20卷 / 04期

关键词：

D O I：

10.2323/jgam.20.179

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：179 / 185

页数：7

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[8] DEOXYRIBONUCLEIC ACID BASE COMPOSITION OF LACTOBACILLI DETERMINED BY THERMAL DENATURATION [J].

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[10]

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