DETERMINATION OF DEGREE OF POLYMERIZATION OF LEUCOANTHOCYANIDINS

[1] DEBEER L, 1966, ARCH INT PHYS BIOCH, V74, P312

[2] METHODS FOR DETERMINING DEGREE OF POLYMERIZATION OF FLAVANS [J]. NATURE, 1963, 198 (488) : 587 - +

[3] CHANGES IN TANNINS IN RIPENING FRUITS [J]. PHYTOCHEMISTRY, 1963, 2 (04) : 371 - 383

[4] GORISSEN H, 1967, ARCH INTERN PHYSIOL, V75, P10

[5] LEWAK S, 1965, B ACAD POL SCI BIOL, V13, P121

[6] LEWAK S, 1964, ROCZNIKI CHEM, V38, P1773

[7] LEWAK S, UNPUBLISHED DATA

[8] LEWAK S, 1966, ROCZNIKI CHEM, V40, P2025

[9] LEWAK S, 1965, ROCZNIKI CHEMII ANN, V39, P1839

[10] MECHANISM OF FORMATION OF ANTHOCYANIDINS FROM LEUCOANTHOCYANI(DI)NS [J]. NATURE, 1959, 183 (4653) : 42 - 42

[1] DEBEER L, 1966, ARCH INT PHYS BIOCH, V74, P312

[2] METHODS FOR DETERMINING DEGREE OF POLYMERIZATION OF FLAVANS [J]. NATURE, 1963, 198 (488) : 587 - +

[3] CHANGES IN TANNINS IN RIPENING FRUITS [J]. PHYTOCHEMISTRY, 1963, 2 (04) : 371 - 383

[4] GORISSEN H, 1967, ARCH INTERN PHYSIOL, V75, P10

[5] LEWAK S, 1965, B ACAD POL SCI BIOL, V13, P121

[6] LEWAK S, 1964, ROCZNIKI CHEM, V38, P1773

[7] LEWAK S, UNPUBLISHED DATA

[8] LEWAK S, 1966, ROCZNIKI CHEM, V40, P2025

[9] LEWAK S, 1965, ROCZNIKI CHEMII ANN, V39, P1839

[10] MECHANISM OF FORMATION OF ANTHOCYANIDINS FROM LEUCOANTHOCYANI(DI)NS [J]. NATURE, 1959, 183 (4653) : 42 - 42