THE EFFECT OF WATER ON THE MECHANISM OF REACTIONS OF AMINES WITH 3-C-PHENYLGLYCERALDEHYDE

被引：7

作者：

ANDERSON, RH

机构：

来源：

JOURNAL OF ORGANIC CHEMISTRY | 1954年 / 19卷 / 08期

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D O I：

10.1021/jo01373a004

中图分类号：

O62 [有机化学];

学科分类号：

070303 ; 081704 ;

摘要：

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页码：1238 / 1242

页数：5

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