ELECTRON-IMPACT INDUCED FRAGMENTATION OF ACETYLENE-COMPOUNDS 7A COMPARISON OF MASS-SPECTRA OF OPEN-CHAIN AND AROMATIC C9H120 ALCOHOLS

被引：13

作者：

KOPPEL, C ^{[1
]}

SCHWARZ, H ^{[1
]}

BOHLMANN, F ^{[1
]}

机构：

[1] TECH UNIV BERLIN,INST ORG CHEM,BERLIN 12,GERMANY

来源：

关键词：

D O I：

10.1016/0040-4020(73)80121-8

中图分类号：

O62 [有机化学];

学科分类号：

070303 ; 081704 ;

摘要：

引用

页码：1735 / 1743

页数：9

共 20 条

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