INVITRO DIGESTED CELL-WALL AND FERMENTATION CHARACTERISTICS OF GRASSES AS AFFECTED BY TEMPERATURE AND HUMIDITY DURING THEIR GROWTH

被引：19

作者：

MOIR, KW

WILSON, JR

BLIGHT, GW

机构：

[1] ANIM RES INST,DEPT PRIMARY INDUST,BRISBANE,AUSTRALIA

[2] CSIRO,CUNNINGHAM LAB,ST LUCIA,BRISBANE,AUSTRALIA

来源：

JOURNAL OF AGRICULTURAL SCIENCE | 1977年 / 88卷 / FEB期

关键词：

D O I：

10.1017/S0021859600033979

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：217 / 222

页数：6

共 20 条

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MOIR, KW .

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[9] RELATIONSHIP BETWEEN IN-VITRO DIGESTIBLE CELL-WALL AND CELL-WALL CONTENT OF FORAGE [J].

MOIR, KW .

JOURNAL OF AGRICULTURAL SCIENCE, 1973, 81 (DEC) :533-536

[10] CONSTANCY OF DIGESTED CELL-WALL IN GRASS [J].

MOIR, KW .

JOURNAL OF AGRICULTURAL SCIENCE, 1974, 83 (OCT) :295-298

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