THE ESTIMATION OF CITRIC ACID IN DAIRY PRODUCTS

被引:18
作者
BABAD, J
SHTRIKMAN, N
机构
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D O I
10.1017/S0022029900005951
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
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页码:72 / 76
页数:5
相关论文
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