DETERMINATION OF FATTY-ACID COMPOSITION VIA CHEMICAL IONIZATION-MASS SPECTROMETRY

被引：6

作者：

ERDAHL, WL ^{[1
]}

BECK, W ^{[1
]}

JONES, C ^{[1
]}

JARVIS, DE ^{[1
]}

PRIVETT, OS ^{[1
]}

机构：

[1] UNIV MINNESOTA,HORMEL INST,AUSTIN,MN 55912

来源：

LIPIDS | 1981年 / 16卷 / 08期

关键词：

D O I：

10.1007/BF02534909

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：614 / 622

页数：9

共 15 条

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