COMPLEX PERMITTIVITY OF WHITE FISH MEAL IN MICROWAVE REGION AS A FUNCTION OF TEMPERATURE AND MOISTURE CONTENT

被引：9

作者：

KENT, M

机构：

来源：

关键词：

D O I：

10.1088/0022-3727/3/8/317

中图分类号：

O59 [应用物理学];

学科分类号：

摘要：

引用

页码：1275 / &

共 11 条

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