DETERMINATION OF TOTAL ARSENIC RESIDUES IN CHICKEN EGGS

被引：8

作者：

DAGHIR, NJ ^{[1
]}

HARIRI, NN ^{[1
]}

机构：

[1] AMER UNIV BEIRUT,FAC AGR SCI,DEPT ANIM SCI,BEIRUT,LEBANON

来源：

关键词：

D O I：

10.1021/jf60213a044

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：1009 / 1010

页数：2

共 7 条

[1]

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SCHOLE, J ;

TIEWS, J .

[3]

EVANS RJ, 1953, POULTRY SCI, V32, P898

[4] THE ARSENIC CONTENT OF EGGS FROM HENS FED ARSANILIC ACID [J].

EVANS, RJ ;

BANDEMER, SL ;

LIBBY, DA ;

GROSCHKE, AC .

[5]

GEORGE GM, 1973, J ASSOC OFF ANA CHEM, V56, P793

KERR, KB ;

NARVESON, JR ;

LUX, FA .

[7]

1967, FOOD DRUGS, pCH1