SATURATED FAT INTAKE OF ELDERLY WOMEN REFLECTS PERCEIVED CHANGES IN THEIR INTAKE OF FOODS HIGH IN SATURATED FAT AND COMPLEX CARBOHYDRATE

被引：3

作者：

GEORGIOU, CC

机构：

[1] Oregon State University, Corvallis

来源：

关键词：

D O I：

10.1016/0002-8223(93)92251-R

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

[No abstract available]

引用

页码：1444 / 1445

页数：2

共 12 条

[1]

ARMSTRONG JE, 1992, HOME ECON RES J, V20, P207

BLOCK, G ;

DRESSER, CM ;

HARTMAN, AM ;

CARROLL, MD .

[3]

COHEN NL, 1991, J AM DIET ASSOC, V91, P345

[4]

CONNOR SL, 1992, J AM DIET ASSOC, V92, P41

[5]

Health. & N.R.C.U.C.o.D.a., 1989, DIET HLTH IMPLICATIO

[6]

KRISTAL AR, 1990, J AM DIET ASSOC, V90, P214

[7] DIETARY-CHANGES IN OLDER AMERICANS, 1977-1987 [J].

POPKIN, BM ;

HAINES, PS ;

PATTERSON, RE .

[8]

TUCKER KL, 1992, J AM DIET ASSOC, V92, P1487

[9]

1990, HOME GARDEN B, V232

[10]

1991, DHHS PHS9150212 US D