RELATIVE PER DIEM CONSUMPTION AS A MEASURE OF PREFERENCE IN THE RAT

被引:41
作者
BEEBECENTER, JG
BLACK, P
HOFFMAN, AC
WADE, M
机构
来源
JOURNAL OF COMPARATIVE AND PHYSIOLOGICAL PSYCHOLOGY | 1948年 / 41卷 / 04期
关键词
D O I
10.1037/h0058409
中图分类号
B84 [心理学];
学科分类号
04 ; 0402 ;
摘要
引用
收藏
页码:239 / 251
页数:13
相关论文
共 14 条
  • [1] CARLSON AJ, 1923, J METAB RES, V3, P451
  • [2] Engel R, 1928, ARCH GESAMTE PSYCHOL, V64, P1
  • [3] HARAMAKI K, 1922, Z PHYSIKALISCH DIAET, V26, P183
  • [4] LEMBERGER F, 1908, PFLUGERS ARCH PHYSL, V123, P293
  • [5] PAUL T, 1921, CHEM ZEITUNG, V45, P38
  • [6] Pauli R, 1925, ARCH GESAMTE PSYCHOL, V51, P399
  • [7] Taste thresholds and taste preferences of rats for five common sugars
    Richter, CP
    Campbell, KH
    [J]. JOURNAL OF NUTRITION, 1940, 20 (01) : 31 - 46
  • [8] Sucrose taste thresholds of rats and humans
    Richter, CP
    Campbell, KH
    [J]. AMERICAN JOURNAL OF PHYSIOLOGY, 1940, 128 (02): : 0291 - 0297
  • [9] Skinner B.F, 1938, BEHAV ORGAN EXP ANAL
  • [10] Reiative food preferences of the white rat
    Young, PT
    [J]. JOURNAL OF COMPARATIVE PSYCHOLOGY, 1932, 14 (03) : 297 - 319