CHARACTERIZATION OF LIPIDS FROM SEEDS OF ROSACEA FAMILY

[1] AMES SR, 1971, J ASSOC OFF ANA CHEM, V54, P1

[2] [Anonymous], 1970, OFFICIAL METHODS ANA

[3] Ben-Gera I, 1969, Adv Food Res, V17, P77

[4] CRUESS WV, 1958, COMMERCIAL FRUIT VEG, P738

[5] FOLCH J, 1957, J BIOL CHEM, V226, P497

[6] Gupta DR, 1968, ANSTRICHM, V70, P488

[7] HAREL D, 1969, REPORT DEPARTMENTS A

[8] HILDITCH TP, 1964, CHEM CONSTITUTION NA, P254

[9] Lotti G., 1969, Rivista Italiana delle Sostanze Grasse, V46, P110

[10] LUNDBERG WO, 1962, AUTOXIDATION, V2, P478

[1] AMES SR, 1971, J ASSOC OFF ANA CHEM, V54, P1

[2] [Anonymous], 1970, OFFICIAL METHODS ANA

[3] Ben-Gera I, 1969, Adv Food Res, V17, P77

[4] CRUESS WV, 1958, COMMERCIAL FRUIT VEG, P738

[5] FOLCH J, 1957, J BIOL CHEM, V226, P497

[6] Gupta DR, 1968, ANSTRICHM, V70, P488

[7] HAREL D, 1969, REPORT DEPARTMENTS A

[8] HILDITCH TP, 1964, CHEM CONSTITUTION NA, P254

[9] Lotti G., 1969, Rivista Italiana delle Sostanze Grasse, V46, P110

[10] LUNDBERG WO, 1962, AUTOXIDATION, V2, P478