OCCURRENCE OF HYDROXYBENZOIC ACID-DERIVATES IN PLANTS AND IN PLANT FOODS

被引：16

作者：

HERRMANN, K ^{[1
]}

机构：

[1] TECH UNIV HANOVER, LEHRSTUHL LEBENSMITTELCHEM, WUNSTORFER STR 14, D-3000 Hannover, GERMANY

来源：

ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG | 1973年 / 153卷 / 03期

关键词：

D O I：

10.1007/BF01080117

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：170 / 176

页数：7

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