PROPOSED MOLECULAR STRUCTURE FOR STRAIGHT AND BRANCHED POLYMERS OF GLUCOSE

[1] BERNFELD P, 1948, NATURE, V162, P218

[2] APPLICATION OF NEW METHODS OF END-GROUP DETERMINATION TO STRUCTURAL PROBLEMS IN THE POLYSACCHARIDES [J]. NATURE, 1945, 156 (3974) : 785 - 786

[3] MECHANISM OF ACTION OF BRANCHING ENZYME FROM OSCILLATORIA AND THE STRUCTURE OF BRANCHED DEXTRINS [J]. PHYSIOLOGIA PLANTARUM, 1955, 8 (01) : 74 - 83

[4] PRELIMINARY STUDIES ON THE SYNTHESIS OF POLYSACCHARIDES IN THE ALGAE .5. KINETICS OF POLYSACCHARIDE FORMATION IN EXTRACTS OF OSCILLATORIA PRINCEPS [J]. PHYSIOLOGIA PLANTARUM, 1954, 7 (01) : 182 - 189

[5] PRELIMINARY STUDIES ON THE SYNTHESIS OF POLYSACCHARIDES IN THE ALGAE .4. BRANCHING CHARACTERISTICS OF OSCILLATORIA POLYGLUCOSIDES [J]. PHYSIOLOGIA PLANTARUM, 1953, 6 (01) : 100 - 105

[6] FREDRICK JF, 1955, BIOL REV CITY COLLEG, V17, P33

[7] Starch-iodine coloration as an index of differential degradation by the amylases [J]. PROCEEDINGS OF THE ROYAL SOCIETY SERIES B-BIOLOGICAL SCIENCES, 1938, 125 (840): : 387 - 414

[8] LARNER J, 1952, J BIOL CHEM, V199, P641

[9] NUSSENBAUM S, 1952, J BIOL CHEM, V196, P785

[10] PEAT S, 1953, J CHEM SOC, V292, P1422

[1] BERNFELD P, 1948, NATURE, V162, P218

[2] APPLICATION OF NEW METHODS OF END-GROUP DETERMINATION TO STRUCTURAL PROBLEMS IN THE POLYSACCHARIDES [J]. NATURE, 1945, 156 (3974) : 785 - 786

[3] MECHANISM OF ACTION OF BRANCHING ENZYME FROM OSCILLATORIA AND THE STRUCTURE OF BRANCHED DEXTRINS [J]. PHYSIOLOGIA PLANTARUM, 1955, 8 (01) : 74 - 83

[4] PRELIMINARY STUDIES ON THE SYNTHESIS OF POLYSACCHARIDES IN THE ALGAE .5. KINETICS OF POLYSACCHARIDE FORMATION IN EXTRACTS OF OSCILLATORIA PRINCEPS [J]. PHYSIOLOGIA PLANTARUM, 1954, 7 (01) : 182 - 189

[5] PRELIMINARY STUDIES ON THE SYNTHESIS OF POLYSACCHARIDES IN THE ALGAE .4. BRANCHING CHARACTERISTICS OF OSCILLATORIA POLYGLUCOSIDES [J]. PHYSIOLOGIA PLANTARUM, 1953, 6 (01) : 100 - 105

[6] FREDRICK JF, 1955, BIOL REV CITY COLLEG, V17, P33

[7] Starch-iodine coloration as an index of differential degradation by the amylases [J]. PROCEEDINGS OF THE ROYAL SOCIETY SERIES B-BIOLOGICAL SCIENCES, 1938, 125 (840): : 387 - 414

[8] LARNER J, 1952, J BIOL CHEM, V199, P641

[9] NUSSENBAUM S, 1952, J BIOL CHEM, V196, P785

[10] PEAT S, 1953, J CHEM SOC, V292, P1422