DIFFERENTIAL EXPRESSION OF 2 GENES FOR 1-AMINOCYCLOPROPANE-1-CARBOXYLATE SYNTHASE IN TOMATO FRUITS

被引:131
作者
OLSON, DC [1 ]
WHITE, JA [1 ]
EDELMAN, L [1 ]
HARKINS, RN [1 ]
KENDE, H [1 ]
机构
[1] BERLEX BIOSCI,ALAMEDA,CA 94501
关键词
ETHYLENE BIOSYNTHESIS; LYCOPERSICON-ESCULENTUM MILL; FRUIT RIPENING; WOUND STRESS;
D O I
10.1073/pnas.88.12.5340
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
1-Aminocyclopropane-1-carboxylate synthase (ACC synthase; S-adenosyl-L-methionine methylthioadenosine-lyase, EC 4.4.1.14) is the regulated enzyme in the biosynthetic pathway of the plant hormone ethylene. A full-length cDNA encoding this enzyme has been cloned from tomato fruits [Van Der Straeten, D., Van Wiemeersch, L., Goodman, H. M. & Van Montagu, M. Proc. Natl. Acad. Sci. USA (1990) 87, 4859-463]. We report here the complete nucleotide and derived amino acid sequences of a cDNA encoding a second isoform of ACC synthase from tomato fruits. The cDNAs coding for both isoforms contain highly conserved regions that are surrounded by regions of low homology, especially at the 5' and 3' ends. Gene-specific probes were constructed to examine the expression of transcripts encoding the two ACC synthase isoforms under two conditions of enhanced ethylene formation-namely, during fruit ripening and in response to mechanical stress (wounding). The level of mRNA encoding both isoforms, ACC synthase 1 and 2, increased during ripening. In contrast, wounding caused an increase in only the level of mRNA coding for ACC synthase 1. Blot analysis of genomic DNA digested with restriction enzymes confirmed that ACC synthase 1 and 2 are encoded by different genes.
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页码:5340 / 5344
页数:5
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