AN ENZYMATIC BASIS FOR LEWIS BLOOD TYPES IN MAN

[1] ANDERSEN PH, 1961, AM J HUM GENET, V13, P396

[2] ANDRESEN PH, 1948, ACTA PATHOL MIC SC, V25, P728

[3] ISOLATION OF MUCIC ACID FROM FRUITS [J]. NATURE, 1954, 174 (4437) : 930 - 930

[4] BABAD H, 1966, J BIOL CHEM, V241, P2672

[5] CARLSON DM, 1968, BIOCHEMISTRY GLYCOPR

[6] CEPPELLINI R, 1954, 5 P INT C BLOOD TRAN, P207

[7] DISCHE Z, 1948, J BIOL CHEM, V175, P595

[8] A colorimetric method for the determination of glucosamine and chondrosamine. [J]. BIOCHEMICAL JOURNAL, 1933, 27 : 1824 - 1828

[9] GINSBURG V, 1966, METHODS ENZYMOLOGY, V8, P145

[10] GROLLMAN E, 1968, FED PROC, V27, P345

[1] ANDERSEN PH, 1961, AM J HUM GENET, V13, P396

[2] ANDRESEN PH, 1948, ACTA PATHOL MIC SC, V25, P728

[3] ISOLATION OF MUCIC ACID FROM FRUITS [J]. NATURE, 1954, 174 (4437) : 930 - 930

[4] BABAD H, 1966, J BIOL CHEM, V241, P2672

[5] CARLSON DM, 1968, BIOCHEMISTRY GLYCOPR

[6] CEPPELLINI R, 1954, 5 P INT C BLOOD TRAN, P207

[7] DISCHE Z, 1948, J BIOL CHEM, V175, P595

[8] A colorimetric method for the determination of glucosamine and chondrosamine. [J]. BIOCHEMICAL JOURNAL, 1933, 27 : 1824 - 1828

[9] GINSBURG V, 1966, METHODS ENZYMOLOGY, V8, P145

[10] GROLLMAN E, 1968, FED PROC, V27, P345