THE EFFECT OF COCOA UPON CALCIUM UTILIZATION AND REQUIREMENTS, NITROGEN RETENTION AND FECAL COMPOSITION OF WOMEN

被引：9

作者：

BRICKER, ML

SMITH, JM

HAMILTON, TS

MITCHELL, HH

机构：

来源：

JOURNAL OF NUTRITION | 1949年 / 39卷 / 04期

关键词：

D O I：

10.1093/jn/39.4.445

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：445 / 461

页数：17

共 18 条

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