EFFECT OF DIFFERENT KINDS OF FOOD ON SUSCEPTIBILITY OF SOME STORED PRODUCTS INSECTS TO BACILLUS-THURINGIENSIS

被引：7

作者：

SALAMA, HS

ABDELRAZEK, A

机构：

[1] National Research Centre, Cairo, Dokki

来源：

JOURNAL OF APPLIED ENTOMOLOGY | 1992年 / 113卷 / 01期

关键词：

D O I：

10.1111/j.1439-0418.1992.tb00642.x

中图分类号：

Q96 [昆虫学];

学科分类号：

摘要：

The kind of food (semi-artificial diet, whole corn, crushed corn) on which the stored products insects Plodia interpunctella and Sitotroga cerealella feed, greatly affects its susceptibility to the delta-endotoxin and beta-exotoxin of Bacillus thuringiensis var. kurstaki HD-1(Dipel-2X). The (LC50) value, slope of mortality, 95% confidence limit and variance were determined in each case. The effects on moth emergence and malformation were also detected.

引用

页码：107 / 110

页数：4

共 6 条

[1] A method of computing the effectiveness of an insecticide [J].