INFLUENCE OF DIETARY COPPER ON LEAD TOXICITY IN YOUNG MALE RAT

被引：35

作者：

CERKLEWSKI, FL ^{[1
]}

FORBES, RM ^{[1
]}

机构：

[1] UNIV ILLINOIS,DEPT ANIM SCI,NUTR BIOCHEM LAB,URBANA,IL 61801

来源：

JOURNAL OF NUTRITION | 1977年 / 107卷 / 01期

关键词：

D O I：

10.1093/jn/107.1.143

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：143 / 146

页数：4

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[3]

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EVANS, JL ;

ABRAHAM, PA .

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[6]

Heinisch O., 1960, PRINCIPLES PROCEDURE, P481, DOI 10.1002/bimj.19620040313

[7]

HOUCHIN OB, 1958, CLIN CHEM, V4, P519

[8]

KLAUDER D S, 1975, Environmental Health Perspectives, V12, P77, DOI 10.2307/3428213

[9]

KLAUDER DS, 1973, TRACE SUBSTANCES ENV, V6, P131

[10] ZINC PROTOPORPHYRIN IN ERYTHROCYTES OF PATIENTS WITH LEAD-INTOXICATION AND IRON-DEFICIENCY ANEMIA [J].

LAMOLA, AA ;

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SCIENCE, 1974, 186 (4167) :936-938

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