ALTERING MILK-COMPOSITION THROUGH GENETIC SELECTION

被引：25

作者：

GIBSON, JP

机构：

来源：

JOURNAL OF DAIRY SCIENCE | 1989年 / 72卷 / 10期

关键词：

D O I：

10.3168/jds.S0022-0302(89)79427-3

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：2815 / 2825

页数：11

共 32 条

[1]

Arendonk J. A. M. van, 1985, Adapting EEC cattle breeding programmes to market realities. Breeding strategies to optimise beef and milk production from EEC dairy and dual purpose cattle population. A seminar in the CEC programme of coordination of research on beef production held in Brussels on 4 and 5 June 1985., P211

[2]

BANKS W, 1984, OCCAS PUBL BR SOC AN, V9, P17

[3] ALTERATION OF MILK-COMPOSITION USING MOLECULAR-GENETICS [J].