PURIFICATION AND CHEMICAL CHARACTERIZATION OF THE HEAT-LABILE ENTEROTOXIN PRODUCED BY ENTEROTOXIGENIC ESCHERICHIA-COLI

被引：95

作者：

KUNKEL, SL ^{[1
]}

ROBERTSON, DC ^{[1
]}

机构：

[1] UNIV KANSAS, DEPT MICROBIOL, LAWRENCE, KS 66045 USA

来源：

INFECTION AND IMMUNITY | 1979年 / 25卷 / 02期

关键词：

D O I：

10.1128/IAI.25.2.586-596.1979

中图分类号：

R392 [医学免疫学]; Q939.91 [免疫学];

学科分类号：

100102 ;

摘要：

引用

页码：586 / 596

页数：11

共 60 条

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