EFFECT OF PROCESSING METHODS ON IN-VITRO DIGESTIBILITY OF SODIUM HYDROXIDE TREATED ROUGHAGES

被引：67

作者：

OLOLADE, BG

MOWAT, DN

WINCH, JE

机构：

来源：

关键词：

D O I：

10.4141/cjas70-090

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：657 / &

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