REACTION OF PYRIDOXAL AND PYRIDOXAL-5-PHOSPHATE WITH PROTEINS - REACTION OF PYRIDOXAL WITH MILK SERUM-PROTEINS

被引：14

作者：

SRNCOVA, V

机构：

来源：

JOURNAL OF FOOD SCIENCE | 1972年 / 37卷 / 02期

关键词：

D O I：

10.1111/j.1365-2621.1972.tb05842.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：310 / &

共 22 条

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[8] PYRIDOXINE AND PYRIDOXAL ANALOGS .6. ELECTRONIC ABSORPTION SPECTRA OF SCHIFF BASES [J].

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[9] PYRIDOXINE AND PYRIDOXAL ANALOGS .8. SYNTHESIS AND INFRARED SPECTRA OF METAL CHELATES [J].

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