EXPANDED STATISTICAL TABLES FOR ESTIMATING SIGNIFICANCE IN PAIRED-PREFERENCE, PAIRED-DIFFERENCE, DUO-TRIO AND TRIANGLE TESTS

被引：354

作者：

ROESSLER, EB

PANGBORN, RM

SIDEL, JL

STONE, H

机构：

[1] UNIV CALIF DAVIS,DEPT FOOD SCI & TECHNOL,DAVIS,CA 95616

[2] TRAGON CORP,PALO ALTO,CA 94302

来源：

关键词：

D O I：

10.1111/j.1365-2621.1978.tb02458.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：940 / &

共 12 条

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[3]

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[4]

HUFF D, 1974, HOW LIE STATISTICS

[5]

LARMOND E, 1970, 1284 CAN DEP AGR PUB

[6]

MCCALL RB, 1970, FUNDAMENTAL STATISTI

[7]

REICHMANN WJ, 1961, USE ABUSE STATISTICS

[8]

Roessler E. B., 1956, FOOD RES, V21, P117

[9]

ROESSLER EB, 1953, FOOD RES, V18, P625

[10]

ROESSLER EB, 1948, FOOD RES, V13, P503