PEANUT ALCOHOL DEHYDROGENASE .2. PHYSICO-CHEMICAL AND KINETIC PROPERTIES

被引：8

作者：

SWAISGOOD, HE

PATTEE, HE

机构：

来源：

JOURNAL OF FOOD SCIENCE | 1968年 / 33卷 / 04期

关键词：

D O I：

10.1111/j.1365-2621.1968.tb03638.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：400 / +

页数：1

共 29 条

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[2] SOME CATALYTIC PROPERTIES OF HUMAN LIVER ALCOHOL DEHYDROGENASE [J].

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[3]

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[5] ON THE PURIFICATION OF LIVER ALCOHOL DEHYDROGENASE [J].

DALZIEL, K .

ACTA CHEMICA SCANDINAVICA, 1958, 12 (03) :459-464

[6] THE MOLECULAR WEIGHT OF HORSE LIVER ALCOHOL DEHYDROGENASE [J].

EHRENBERG, A ;

DALZIEL, K .

ACTA CHEMICA SCANDINAVICA, 1958, 12 (03) :465-469

[7]

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[8]

HOCH FL, 1956, J BIOL CHEM, V221, P491

[9]

HUGHES T R, 1956, Methods Biochem Anal, V3, P265, DOI 10.1002/9780470110195.ch9

[10]

KAGI JHR, 1960, J BIOL CHEM, V235, P3188

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