RESTRICTION FRAGMENT LENGTH POLYMORPHISMS ASSOCIATED WITH WATER-USE EFFICIENCY IN TOMATO

被引：144

作者：

MARTIN, B

NIENHUIS, J

KING, G

SCHAEFER, A

机构：

来源：

SCIENCE | 1989年 / 243卷 / 4899期

关键词：

D O I：

10.1126/science.243.4899.1725

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

收藏

页码：1725 / 1728

页数：4

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