GENUS BACCHARIS L .1. PHYTOCHEMICAL ANALYSIS OF A NON POLAR FRACTION FROM BACCHARIS-CRISPA SPRENGEL

被引：22

作者：

BANDONI, AL ^{[1
]}

MEDINA, JE ^{[1
]}

RONDINA, RVD ^{[1
]}

COUSSIO, JD ^{[1
]}

机构：

[1] CATEDRA FARMACOGNOSIA,FAC FARM & BIOQUIM,BUENOS AIRES,ARGENTINA

来源：

关键词：

D O I：

10.1055/s-0028-1097460

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：328 / 331

页数：4

共 7 条

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[4] PILLOIN, A NEW FLAVONE FROM OVIDIA-PILLO-PILLO
NUNEZALARCON, J
[J]. JOURNAL OF ORGANIC CHEMISTRY, 1971, 36 (24) : 3829 - +
[5] FLAVONOID AND TRITERPENE CONSTITUENTS OF BACCHARIS-RHOMBOIDALIS
SILVA, M
MUNDACA, JM
SAMMES, PG
[J]. PHYTOCHEMISTRY, 1971, 10 (08) : 1942 - &
[6] SPURENANALYSE PHYSIOLOGISCH AKTIVER, EINFACHER INDOLDERIVATE
STAHL, E
KALDEWEY, H
[J]. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1961, 323 (3-6): : 182 - &
[7] 1966, FARMACOPEA NACIONAL