ULTRASTRUCTURAL OBSERVATIONS ON CHICK BONE PROCESSED BY QUICK-FREEZING AND FREEZE-SUBSTITUTION

被引：13

作者：

AKISAKA, T

SUBITA, GP

SHIGENAGA, Y

机构：

来源：

CELL AND TISSUE RESEARCH | 1987年 / 247卷 / 03期

关键词：

D O I：

10.1007/BF00215738

中图分类号：

Q2 [细胞生物学];

学科分类号：

071009 ; 090102 ;

摘要：

引用

页码：469 / 475

页数：7

共 21 条

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