EFFECTS OF ALTERED CARBOHYDRATE AVAILABILITY ON WHOLE-PLANT ASSIMILATION OF 15NO3-1

被引：72

作者：

RUFTY, TW

MACKOWN, CT

VOLK, RJ

机构：

[1] N CAROLINA STATE UNIV,DEPT CROP SCI,RALEIGH,NC 27695

[2] N CAROLINA STATE UNIV,DEPT BOT,RALEIGH,NC 27695

[3] N CAROLINA STATE UNIV,DEPT SOIL SCI,RALEIGH,NC 27695

[4] UNIV KENTUCKY,DEPT AGRON,LEXINGTON,KY 40546

来源：

PLANT PHYSIOLOGY | 1989年 / 89卷 / 02期

关键词：

D O I：

10.1104/pp.89.2.457

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：457 / 463

页数：7

共 36 条

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