A REVIEW OF SOIL-MOISTURE RELATIONSHIP IN POTATOES

被引:46
作者
SINGH, G
机构
[1] Department of Plant and Soil Sciences, University of Maine, Orono, Maine
来源
AMERICAN POTATO JOURNAL | 1969年 / 46卷 / 10期
关键词
D O I
10.1007/BF02869560
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
From the above review it is evident that a high soil moisture content should be maintained at all stages of plant growth to obtain high yields of potatoes. The soil moisture should never be allowed to drop below 50% of the available range of moisture. © 1969 Springer.
引用
收藏
页码:398 / +
页数:1
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