EVALUATION OF AMINO ACID REQUIREMENTS BY OBSERVATIONS ON THE CHICK

被引：89

作者：

ALMQUIST, HJ

机构：

来源：

关键词：

D O I：

10.1093/jn/34.5.543

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：543 / 563

页数：21

共 27 条

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