EFFECT OF LONG AND MEDIUM CHAIN-LENGTH LIPIDS UPON AQUEOUS SOLUBILITY OF ALPHA-TOCOPHEROL

被引：10

作者：

TAKAHASHI, YI

UNDERWOOD, BA

机构：

[1] COLUMBIA UNIV, COLL PHYS & SURG, INST HUMAN NUTR, NEW YORK, NY 10032 USA

[2] PENN STATE UNIV, COLL HUMAN DEV, DIV BIOL HLTH, NUTR PROGRAM, UNIVERSITY PK, PA 16802 USA

来源：

LIPIDS | 1974年 / 9卷 / 11期

关键词：

D O I：

10.1007/BF02532609

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：855 / 859

页数：5

共 30 条

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