KETO-ENOL-TAUTOMERISM AND HYDRATION OF 9-ACYLFLUORENES

被引:15
作者
HARCOURT, MP [1 ]
OFERRALL, RAM [1 ]
机构
[1] NATL UNIV IRELAND UNIV COLL DUBLIN,DEPT CHEM,DUBLIN 4,IRELAND
来源
JOURNAL OF THE CHEMICAL SOCIETY-PERKIN TRANSACTIONS 2 | 1995年 / 07期
关键词
D O I
10.1039/p29950001415
中图分类号
O62 [有机化学];
学科分类号
070303 ; 081704 ;
摘要
Keto-enol tautomeric constants and ionisation constants have been measured for the keto and enol tautomers of 9-formyl-, 9-acetyl- and 9-benzoyl-fluorene in aqueous solution at 25 degrees C. Values of pK(E) (K-E = [enol]/[ketone] and pK(E) = -log K-E) are - 1.22, 2.28.and 1.91, respectively, and the corresponding pK(a)s for enolate anion formation are 6.19, 9.94 and 9.44 for the keto tautomers and 7.41, 7.66 and 7.53 for the enols. The measurements demonstrate the effectiveness of the fluorenyl group in increasing enol stability and ketone-acidity. For 9-formylfluorene, for which the enol is the stable tautomer, K-E is increased by a factor of more than 10(7) and the acidity of the keto tautomer by more than 10(9) relative to acetaldehyde (pK(E) = 6.17, pK, = 16.73). For 9-acetyl- and 9-benzoyl-fluorenes tautomeric :constants: were determined kinetically by combining rate constants for ketonisation measured spectrophotometrically following quenching of their enolate anions in. carboxylic acid buffers with rate constants for enolisation measured by halogen trapping under the same conditions. For 9-formylfluorene rate constants for enolisation were measured by generating its unstable aldehyde tautomer from an ethanethiol hemithioaetal by reaction with iodine. Combining these rate constants with rate constants for ketonisation from trapping the aldehyde with bisulfite ion gave the tautomeric constant. In aqueous solution the aldehyde tautomer of 9-formylfluorene is appreciably hydrated and an equilibrium constant K-h = [hydrate]/[aldehyde] = 5.6 was derived from measurements of the (slower) equilibration of enol and hydrate following enolisation in acetic acid buffers. In aqueous Solution therefore the enol (71%) and hydrate (24%) are the principal species. log k-pH profiles for enolisation, ketonisation and hydration reactions are reported. Intrinsic reactivities of the three enolate anions towards protonation by H3O+ and carboxylic acids are compared within an extended Bronsted plot of log k versus Delta pK with measurements by Kresge for the corresponding enolate anions derived from fluorene-9-carboxylic acid and its methyl, methylthio and methylthione esters. Surprisingly, not only are the thio and thione esters less acidic than the oxygen ester, but intrinsically less reactive.
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页码:1415 / 1425
页数:11
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