HEAT-CAPACITIES AND VOLUMES OF INTERACTION BETWEEN MIXTURES OF ALCOHOLS IN WATER AT 298.15 K

被引：85

作者：

PERRON, G ^{[1
]}

DESNOYERS, JE ^{[1
]}

机构：

[1] UNIV SHERBROOKE,DEPT CHEM,SHERBROOKE J1K 2R1,QUEBEC,CANADA

来源：

JOURNAL OF CHEMICAL THERMODYNAMICS | 1981年 / 13卷 / 12期

关键词：

D O I：

10.1016/0021-9614(81)90009-4

中图分类号：

O414.1 [热力学];

学科分类号：

摘要：

引用

页码：1105 / 1121

页数：17

共 54 条

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[7] AQUEOUS-SOLUTIONS CONTAINING AMINO-ACIDS AND PEPTIDES .11. ENTHALPY OF DILUTION OF SINGLE AND BINARY SOLUTE SOLUTIONS OF N-ACETYL-GLYCINE AMIDE, N-ACETYL-L-ALANINE AMIDE, N-ACETYL-L-VALINE AMIDE AND N-ACETYL-L-LEUCINE AMIDE AT 298.15-K
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[8] BYVALTSEV YA, 1978, IZV VYSSH UCHEB ZAVE, P169
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[10] INTERACTIONS OF AQUEOUS ELECTROLYTES WITH NONELECTROLYTES - ENTHALPY OF DILUTION OF UREA AND TERT-BUTYL ALCOHOL IN SALT-SOLUTIONS
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[J]. JOURNAL OF PHYSICAL CHEMISTRY, 1974, 78 (24) : 2460 - 2465

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