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FLASH DESOLVENTIZER OPERATION TO PRODUCE SOYBEAN PROTEIN FLAKES

被引：6
作者：
BREKKE, OL
MUSTAKAS, GC
RAETHER, MC
GRIFFIN, EL
机构：
来源：
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 1959年 / 36卷 / 06期
关键词：
D O I：
10.1007/BF02640072
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
引用
收藏
页码：256 / 261
页数：6
相关论文
共 5 条
[1]  
BECKER KW, 1959, COMMUNICATION
[2]   PROTEIN DENATURATION IN SOYBEAN MEAL DURING PROCESSING [J].
BELTER, PA ;
SMITH, AK .
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1952, 29 (05) :170-174
[3]   FLASH DESOLVENTIZING [J].
BELTER, PA ;
BREKKE, OL ;
WALTHER, GF ;
SMITH, AK .
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1954, 31 (10) :401-403
[4]  
LESLIE EH, 1951, Patent No. 2571143
[5]   Peptization of soybean proteins - Extraction of nitrogenous constituents from oil-free meal by acids and bases with and without added salts [J].
Smith, AK ;
Circle, SJ .
INDUSTRIAL AND ENGINEERING CHEMISTRY, 1938, 30 :1414-1418
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