BIOLOGICAL VALUES OF PHOSPHORUS FROM VARIOUS SOURCES FOR YOUNG TURKEYS

被引:21
作者
POTCHANAKORN, M
POTTER, LM
机构
关键词
D O I
10.3382/ps.0660505
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
引用
收藏
页码:505 / 513
页数:9
相关论文
共 22 条
[1]  
[Anonymous], 1984, OFFICIAL METHODS ANA
[2]  
DEGROOTE G, 1983, 4TH EUR S POULTR NUT, P91
[3]  
EDWARDS HM, 1968, 1968 P GEORG NUTR C, P103
[4]  
FINNEY DJ, 1978, STATISTICAL METHOD B
[5]   FACTORS AFFECTING CHICKS REQUIREMENT FOR PHOSPHORUS [J].
FRITZ, JC ;
ROBERTS, T ;
BOEHNE, JW ;
HOVE, EL .
POULTRY SCIENCE, 1969, 48 (01) :307-&
[6]  
FRITZ JC, 1969, 1969 P MAR NUTR C FE, P1
[7]  
HARMS RH, 1977, PHOSPHORUS POULTRY G, P1
[8]   ESTIMATION OF NET PHOSPHORUS UTILIZATION BY SLOPE METHOD [J].
HURWITZ, S .
JOURNAL OF NUTRITION, 1964, 84 (01) :83-&
[9]   THE RELATIVE BIOLOGICAL AVAILABILITY OF PHOSPHORUS IN FEED PHOSPHATES FOR BROILERS [J].
HUYGHEBAERT, G ;
DEGROOTE, G ;
KEPPENS, L .
ANNALES DE ZOOTECHNIE, 1980, 29 (03) :245-263
[10]  
MCGILLIVRAY JJ, 1978, 1ST P ANN INT MIN C, P73