STRUCTURE OF MYELIN LIPID BILAYERS - CHANGES DURING MATURATION

被引：35

作者：

FRANKS, NP ^{[1
]}

MELCHIOR, V ^{[1
]}

KIRSCHNER, DA ^{[1
]}

CASPAR, DLD ^{[1
]}

机构：

[1] BRANDEIS UNIV,ROSENSTIEL BASIC MED SCI RES CTR,WALTHAM,MA 02154

来源：

关键词：

D O I：

10.1016/0022-2836(82)90441-7

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：133 / 153

页数：21

共 38 条

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