Factors which determine renal weight XII. The nitrogen intake as varied by the addition of urea to the diet

被引:37
作者
MacKay, LL
MacKay, E
Addis, T
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D O I
10.1093/jn/4.3.379
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
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页码:379 / 383
页数:5
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