EM49 - NEW PEPTIDE ANTIBIOTIC .1. FERMENTATION, ISOLATION, AND PRELIMINARY CHARACTERIZATION

被引：31

作者：

MEYERS, E ^{[1
]}

BROWN, WE ^{[1
]}

PRINCIPE, PA ^{[1
]}

RATHNUM, ML ^{[1
]}

PARKER, WL ^{[1
]}

机构：

[1] SQUIBB INST MED RES,POB 4000,PRINCETON,NJ 08540

来源：

JOURNAL OF ANTIBIOTICS | 1973年 / 26卷 / 08期

关键词：

D O I：

10.7164/antibiotics.26.444

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：444 / 448

页数：5

共 6 条

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[2] ON THE NAMING OF 2 ANTIBIOTICS FROM MEMBERS OF THE BACILLUS-CIRCULANS GROUP - CIRCULIN AND POLYPEPTIN [J].

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[3] BUTIROSIN, A NEW AMINOGLYCOSIDIC ANTIBIOTIC COMPLEX - BACTERIAL ORIGIN AND SOME MICROBIOLOGICAL STUDIES [J].

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ANDERSON, LE ;

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[4]

KORZYBSKI T, 1967, ANTIBIOTICS

[5] CIRCULIN, AN ANTIBIOTIC FROM AN ORGANISM RESEMBLING BACILLUS-CIRCULANS [J].

MURRAY, FJ ;

TETRAULT, PA ;

KAUFMANN, OW ;

KOFFLER, H ;

PETERSON, DH ;

COLINGSWORTH, DR .

JOURNAL OF BACTERIOLOGY, 1949, 57 (03) :305-312

[6] EM49 - NEW PEPTIDE ANTIBIOTIC .2. CHEMICAL CHARACTERIZATION [J].

PARKER, WL ;

RATHNUM, ML .

JOURNAL OF ANTIBIOTICS, 1973, 26 (08) :449-456

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