THE FOURIER-GREENS FUNCTION AND THE RAPID EVALUATION OF MOLECULAR POTENTIALS

被引:34
作者
HARRISON, RW [1 ]
KOURINOV, IV [1 ]
ANDREWS, LC [1 ]
机构
[1] INT CTR DIFFRACT DATA,NEWTOWN SQ,PA 19073
来源
PROTEIN ENGINEERING | 1994年 / 7卷 / 03期
关键词
EFFECTS OF SOLVATION; FAST FOURIER TRANSFORM; INTERACTION ENERGY; MOLECULAR DOCKING; THERMODYNAMIC QUANTITIES;
D O I
10.1093/protein/7.3.359
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Two tasks must be accomplished when calculating the binding modalities and binding energies of two molecules in solution: the calculation of the interaction energy and the calculation of the effects of solvation. It is the competition between the energy of binding and the energy of remaining solvation which determines the binding properties. It is necessary to calculate (or at least approximate in some manner) the partition function in order to make a theoretical estimate of these effects. An efficient algorithm for performing the energy evaluations necessary for this calculation is presented in this paper. The fast Fourier transform (FFT) is used in combination with a polar factorization of the potentials to calculate the interaction energy at all relative translations between two molecules of fixed orientation. Thermodynamic quantities, including the partition function, internal and free energies can then be estimated from a set of these calculations covering the orientation space.
引用
收藏
页码:359 / 369
页数:11
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