Some observations concerning riboflavin and pantothenic acid in tomato plants

被引：8

作者：

Bonner, J ^{[1
]}

Dorland, R ^{[1
]}

机构：

[1] CALTECH, Pasadena, CA USA

来源：

关键词：

D O I：

10.2307/2437208

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：414 / 418

页数：5

共 7 条

[1] ANDREWS SJ, 1942, J IND ENG CHEM AM ED, V14, P271
[2] AVERY GEORGE S., 1935, BULL TORREY BOT CLUB, V62, P313, DOI 10.2307/2480818
[3] Transport of thiamin in the tomato plant
Bonner, J
[J]. AMERICAN JOURNAL OF BOTANY, 1942, 29 (02) : 136 - 142
[4] Changes in the composition and rate of growth along the developing stem of asparagus
Culpepper, CW
Moon, HH
[J]. PLANT PHYSIOLOGY, 1939, 14 (04) : 677 - 698
[5] PENNINGTON DERROL, 1940, JOUR BIOL CHEM, V135, P213
[6] SNELL EE, 1939, J IND ENG CHEM ANAL, V11, P346
[7] WEEVERS TH, 1930, ARCH NEERLAND SCI EXACTES ET NAT SER 3 B, V5, P111