FOODBORNE DISEASE DUE TO BACILLUS AND CLOSTRIDIUM SPECIES

被引：66

作者：

LUND, BM

机构：

[1] AFRC Institute of Food Research, Norwich Laboratory, Norwich, NR47AU, Colney Lane

来源：

关键词：

D O I：

10.1016/0140-6736(90)92431-G

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

[No abstract available]

引用

页码：982 / 986

页数：5

共 13 条

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