RELATIONSHIP OF DIETARY-INTAKE TO SUBSEQUENT CORONARY HEART-DISEASE INCIDENCE - THE PUERTO-RICO HEART HEALTH-PROGRAM

被引：123

作者：

GARCIAPALMIERI, MR

SORLIE, P

TILLOTSON, J

COSTAS, R

CORDERO, E

RODRIGUEZ, M

机构：

来源：

关键词：

D O I：

10.1093/ajcn/33.8.1818

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：1818 / 1827

页数：10

共 27 条

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GRANDE, F
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