OLIGOSACCHARIDES IN THE SEEDS OF SESAMUM-INDICUM L

[1] ARCHAMBAULT A, 1956, B SOC CHIM BIOL, V38, P1121

[2] ARCHAMBAULT A, 1956, B SOC CHIM BIOL, V38, P1133

[3] THE CARBOHYDRATES OF THE JERUSALEM ARTICHOKE AND OTHER COMPOSITAE [J]. BIOCHEMICAL JOURNAL, 1951, 48 (01) : 114 - 126

[4] A NEW METHOD FOR THE PAPER CHROMATOGRAPHY OF OLIGOSACCHARIDES [J]. NATURE, 1953, 171 (4348) : 385 - 387

[5] CARBOHYDRATES IN CACAO BEANS .2. SUGARS IN CARACAS CACAO BEANS [J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1955, 58 (02) : 406 - 413

[6] DYER R, 1954, METHODS BIOCH ANAL, V3, P111

[7] CORRELATION OF CARBOHYDRATE STRUCTURE WITH PAPERGRAM MOBILITY [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1953, 75 (11) : 2612 - 2616

[8] THE RAFFINOSE FAMILY OF OLIGOSACCHARIDES [J]. ADVANCES IN CARBOHYDRATE CHEMISTRY, 1954, 9 : 149 - 184

[9] CONSTITUTION OF PLANTEOSE [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1953, 75 (03) : 709 - 712

[10] ISOLATION AND IDENTIFICATION OF PLANTEOSE FROM TOBACCO SEEDS [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1955, 77 (04) : 1024 - 1025

[1] ARCHAMBAULT A, 1956, B SOC CHIM BIOL, V38, P1121

[2] ARCHAMBAULT A, 1956, B SOC CHIM BIOL, V38, P1133

[3] THE CARBOHYDRATES OF THE JERUSALEM ARTICHOKE AND OTHER COMPOSITAE [J]. BIOCHEMICAL JOURNAL, 1951, 48 (01) : 114 - 126

[4] A NEW METHOD FOR THE PAPER CHROMATOGRAPHY OF OLIGOSACCHARIDES [J]. NATURE, 1953, 171 (4348) : 385 - 387

[5] CARBOHYDRATES IN CACAO BEANS .2. SUGARS IN CARACAS CACAO BEANS [J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1955, 58 (02) : 406 - 413

[6] DYER R, 1954, METHODS BIOCH ANAL, V3, P111

[7] CORRELATION OF CARBOHYDRATE STRUCTURE WITH PAPERGRAM MOBILITY [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1953, 75 (11) : 2612 - 2616

[8] THE RAFFINOSE FAMILY OF OLIGOSACCHARIDES [J]. ADVANCES IN CARBOHYDRATE CHEMISTRY, 1954, 9 : 149 - 184

[9] CONSTITUTION OF PLANTEOSE [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1953, 75 (03) : 709 - 712

[10] ISOLATION AND IDENTIFICATION OF PLANTEOSE FROM TOBACCO SEEDS [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1955, 77 (04) : 1024 - 1025