A SIMPLE PROCEDURE FOR ESTIMATION OF TOTAL LIPIDS IN LIQUID EGG WHITE

[1] BERGQUIST DH, 1956, FOOD TECHNOL-CHICAGO, V10, P48

[2] BERGQUIST DH, 1960, PC

[3] COLBURN JT, 1960, DISSERTATION

[4] A MICROMETHOD FOR ROUTINE DETERMINATIONS OF FAT IN SKIMMILK AND NONFAT DRY MILK SOLIDS [J]. JOURNAL OF DAIRY SCIENCE, 1950, 33 (10) : 703 - 709

[5] SMITH CF, 1960, FOOD TECHNOL 4, V14, P26

[1] BERGQUIST DH, 1956, FOOD TECHNOL-CHICAGO, V10, P48

[2] BERGQUIST DH, 1960, PC

[3] COLBURN JT, 1960, DISSERTATION

[4] A MICROMETHOD FOR ROUTINE DETERMINATIONS OF FAT IN SKIMMILK AND NONFAT DRY MILK SOLIDS [J]. JOURNAL OF DAIRY SCIENCE, 1950, 33 (10) : 703 - 709

[5] SMITH CF, 1960, FOOD TECHNOL 4, V14, P26