PHYSICAL PROBES OF POLYSACCHARIDE CONFORMATION AND INTERACTIONS

被引：27

作者：

MORRIS, ER

机构：

来源：

FOOD CHEMISTRY | 1980年 / 6卷 / 01期

关键词：

D O I：

10.1016/0308-8146(80)90004-7

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：15 / 39

页数：25

共 31 条

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