PHOSPHOLIPID CONTENT OF THE CHICKEN SHELL GLAND AND ITS RELATIONSHIP TO EGG-SHELL STRENGTH

被引：11

作者：

CASTALDO, DJ ^{[1
]}

MAURICE, DV ^{[1
]}

机构：

[1] CLEMSON UNIV,DEPT POULTRY SCI,CLEMSON,SC 29634

来源：

POULTRY SCIENCE | 1988年 / 67卷 / 03期

关键词：

D O I：

10.3382/ps.0670427

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：427 / 433

页数：7

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